Bees · Gardening · Lazer Creek Apiary · Natural Food Sources · Nature · Pests - General

Buckwheat Nectar

Buckwheat bees
Buckwheat nectar source

During the week, it’s hard to see whether or not the bees appreciate the quarter acre of buckwheat we have planted for them because the nectar dries up in the heat of the day.   Temperatures have been in the 90s this week, so it doesn’t take long for the blooms to run dry.    There was a loud hum in the garden this morning, so I came back indoors to get the camera and then spent about 20 minutes looking closely at the buckwheat through the lens.  (I gave up when I heard something rustle around the cucumbers as I wasn’t appropriately dressed to encounter any snakes.)

bumble bee on buckwheatI’ve seen red wasps on the buckwheat in the evening, but this morning was all about the bees – honey bees, bumble bees, and tiny bees that I don’t have a name for.    Butterflies are making the best of the pink clover, and the dog was fascinated by something in the wood line.   All in all, it was the perfect way to start the day.

So now I’ve had sufficient coffee,  it’s time to start on chores, the first of which is get the RV ready for guests.   We have only been in there to access the freezer or work on craft projects since we moved into the mobile home in June, so the critters have had free run of the place.   Now that the kids are coming in for the weekend, it’s time to evict the squatters and clean up their mess!   Hubby put some traps out last night, but I’m hoping that the mess-makers were only in there over the coldest days of winter.   (After disturbing a mouse while packing up my classroom, I know that’s a futile hope.)

First tomatoes of 2019
First tomatoes of 2019

While I’m not looking forward to cleaning, life is still good on the farm.   Another school year is over and I can look back on a year during which my students made a lot of progress.  Then I can look around the farm and see what a difference living here full time has made.   Finally I can look at the tomatoes, cucumbers, and melons that are growing so very well and promising healthy eating in just a few weeks.   I love this place!

 

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